Salty Sow elevates the gastropub concept with a seasonal menu driven by local sourcing and culinary creativity. The restaurant occupies a charming East Austin house with one of the best patios in the city—shaded by massive oak trees and strung with lights. The menu changes regularly but always features exceptional charcuterie, hearty mains, and inventive vegetable preparations. The craft cocktail program is outstanding, and the weekend brunch draws devoted regulars. It's the kind of place where every neighborhood wishes they had.
Highlights
- ✓Beautiful oak-shaded patio
- ✓Seasonal rotating menu
- ✓Excellent charcuterie
- ✓Outstanding weekend brunch
Insider Tips
- Patio is the move
- Brunch on weekends is great
- Try the deviled eggs
- Reservations recommended
Features & Amenities
Established: 2012
